Peanut butter and fruit sandwiches on home made gluten free bread!
Instead of jelly or preserves, we'll use real fresh or dried sliced fruit like mango or figs. Such a recipe could be perfect since it would be easy to make, easy for people to take on the go, and appealing to anyone who loves peanut butter and jelly sandwiches. Ryan is currently in the process of making his first batch of mayonnaise to use in a new bread recipe for testing. Results will be posted.
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